Gastronomy
Enjoy the Bistro del sol, the self-service bar, wine tasting experiences, and authentic local products at the Hotel Mas del sol.
The restaurant
Breakfast is served from 8 to 10 every morning and is included in your room rate. In the evening, our restaurant Le Bistro del sol offers hotel guests the chance to dine in.
Simple, tasty cooking made every day from fresh produce: a menu of tapas and dishes, traditional or reworked, plus suggestions that change constantly.
In summer you eat outside, facing the lavender field and the vineyard, as the sun goes down.
Tables are limited so that we can serve you well: please book in advance.
See the Le Bistro del sol menuPDF
Bar
A self-service bar* is open all day under the pergola by the pool, with cold drinks: beer, water and soft drinks.
Almost every day from 5 pm, our staff also serve cocktails and aperitifs.
And a courtesy hot-drinks corner (coffee, teas, infusions) waits near reception.
* paid service
Wine tourism
The Baix Empordà is rich in vineyards and fine wineries. Ask at reception about the winery visits and tastings we can arrange to suit you.
Please book winery visits at least 48 hours ahead at reception. A visit cancelled less than 24 hours before is charged in full.
See the list of winery toursPDF
Local products
To take a taste of the region home, reception sells products we use in the restaurant, all from local producers:
- A selection of honeys
- A red wine made with our own Merlot grapes, and a white wine, both made with organic methods and great care by a local winegrower
- Extra virgin olive oil from Arbequina olives, a typical Spanish variety
- An organic craft beer brewed in the province of Girona by a brewery with a social mission
Check availability
You will continue on our secure booking page. +34 872 20 20 40